Back to All Events

Festive Charcuterie Wreath Workshop & Wine Tasting

  • Blue Jasmine Restaurant Unit 3-4 Alexandra Wharf Southampton, England, SO14 3QS United Kingdom (map)

🎄 Festive Charcuterie Wreath Workshop

🗓 Date: Sunday 7th December
Time: 2:00pm
💷 Price: £80 per person — includes a wooden board to take home
Plus: Enjoy a festive goodie bag filled with foodie treats

Get into the Christmas spirit with a creative and delicious festive workshop. Learn how to design and assemble your very own charcuterie wreath, guided step-by-step by Rosie, owner of Rosemary Events. You’ll explore colour pairings, flavour balance and presentation techniques to create a show-stopping centrepiece worthy of any festive table.

Your experience also includes a three-course guided wine tasting hosted by Li, owner of Baccello Wine, perfectly curated to complement the cheeses and flavours on your board.

Whether you’re a seasoned host or simply love great food, this hands-on session is the perfect way to spend an indulgent festive afternoon.

Leave with a beautifully styled charcuterie wreath, a wooden board, and a goodie bag filled with treats—ideal for gifting or enjoying at home.

GET YOUR TICKETS
Previous
Previous
6 December

Michael Bublé Christmas Tribute Night with Martin Murphy

Next
Next
14 December

Joseph Pike's Sunday Roast Pop-Up