Saturday & Sunday 25th & 26th April 2026
Blue Jasmine Wine & TapasĂa | Ocean Village Marina
This April, we’re taking things outside.
Join us for a relaxed, open-air BBQ experience on our marina-facing terrace — where flame, smoke and bold flavours come together by the water.
Expect a surf & turf-style menu celebrating the best of land and sea, cooked live over fire by our chefs. Think fresh seafood, quality cuts of meat and vibrant vegetarian dishes, all designed for sharing and enjoying in the spring sunshine.
What to Expect
🔥 Live BBQ cooking on the terrace
🌊 Marina views & laid-back Sunday atmosphere
🍽️ A curated menu of grilled seafood, meats & seasonal vegetables
Good to Know
This event is weather dependent. In the case of poor weather, we’ll simply move the experience indoors — with the same menu and atmosphere brought inside, so your booking is always guaranteed.
Booking Information
Spaces are limited, bookings advised, walk-ups welcome
Secure your table now and join us for one of the first terrace events of the season.